DRYAGER UX 500
DRY AGING AS EASY AS NEVER BEFORE
DRYAGER™ UX 500 – THE BEST MEAT EXPERIENCE
The Dry Aging fridge UX 500 performs as beautifully as it looks – 100 % Made in Germany.
For the production of Dry Aged beef, pork, game, fish, charcuterie, vegetables, and jerky.
READY TO TAKE YOUR DRY AGING GAME TO THE NEXT LEVEL?
The compact DRYAGER™ UX 500 can hold up to 44 lbs. of product and is ideal for any home kitchen, pantry, dining area, wine cellar, man-cave or garage. It is a beautifully crafted piece that seamlessly integrates into and enhances any type of interior design.
It can be a standalone piece or built in a wall or a cabinet. If you want to go big, you can create a line-up of multiple units for a stunning showcase.
TASTE AND CRAFT
DRYAGER™ is about you, your food philosophy and your personal craft.
Sourcing the best fresh cuts of meat is the first step. Once you load your DRYAGER™ unit for the first time, prepare to witness the precise and fascinating meat-aging process right before your eyes, a next level experience for real meat aficionados and culinarians.
When the meat reaches optimal ripeness according to your specifications and craft, the real fun begins!
Cook it to perfection to transform your carefully sourced fresh meat into the most exquisite and tender bite of Dry Aged goodness. With a rich and complex flavor profile, buttery texture and nutty aroma that arise on that first bite, your Dry Aged meal is sure to impress.
CONSISTENCY AND SAFETY
Dry Aging does no longer need to be a time-consuming, imprecise, and likely unsafe guessing game.
With DRYAGER™ dry aging cabinet, product yield is also no longer an issue. In fact, the products’ percentage of weight loss from start to finish, is as low as it gets – in the single digits!
State-of-the art UXAirReg technology allows for a perfectly stable microclimate even with fluctuations in ambient temperature. Climate stability is critical for Dry Aging perfection, consistency, and safety. Germs, bacteria, and mold don’t stand a chance. Every 60 seconds the air is re-circulated and pristinely sterilized. The antibacterial inner layer in the chamber does the rest. Dry Aging has never been so safe, seamless or worry-free.
EASE OF USE
Ideal and constant relative humidity is achieved with no need for cumbersome water connections or drains. Proprietary technology takes care of all of that, so that you can focus on the craftsmanship and the reward. It’s so simple – just plug and play.
BRING YOUR DRYAGER™ UNIT TO YOUR HOME AND JOIN OUR FAMILY
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DRYAGER UX 500
The professional German-Made Dry Aging Fridge for dry aged beef, pork, ham and salami.
UX 500 - XL ACCESSORY PACKAGE
1x Bottom shelf
1x Saltair salt tray
1x Full shelf
2x Swivel hooks