The Professional tool for processing Dry Aged Beef:
The stainless steel bone saw (Body & Blade stainless steel) with ergonomic handle. A must for any meat lover and Saddle-Splitter. Saws through within seconds the desired cuts. The sturdy stainless steel blade has a length of 13.8 in and can be replaced by unscrewing rapid wing nut. Weight: 3 lbs
PROP 65 WARNING FOR CALIFORNIA RESIDENTS: This product contains chemicals including chromium which is known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information go to https://www.p65warnings.ca.gov.